» we are iso 22000 certified company and using first in catering industry in coimbatore.
» our kitchen is fully following haccp rules for food production.
» we are following fifo systems (first in first out).
» we are following sop’s.
» we are using only ro water.
» moderate charges depending upon your limitations.
» we are using vegetables are highly nutriants.
» no compromise in quality for money.
» customer oriented services in all aspects.
» 10% to 15% cost-wise different from other caterers.
» no usage of vanaspathy, cooking soda, food colours, ajinomotto. we are using only first class brand.
» no extra bill apart from commitment until otherwise you insist us for an extra count of supply.
» mineral water used for all sessions. top level managements are from different corporate sectors.
» our chef are specialised south & north indian, chinese, tandoor, continental and bakery.